Dinners, Classes & Workshops
Wine Dinner with Susan Naderi-Johnston of Cain Vineyard & Winery
Event Date:
February 5, 2022
Event Time:
7:30 pm
Come join us for a kick-off to our 2022 wine dinner series. Cain Vineyard and Winery is a stunning producer of Bordeaux-style reds. Their vineyards are one of the most stunning in Napa nestled high on Spring Mountain. An historic winery founded in 1980, Cain vineyard expresses a uniqueness in the world of Napa Valley. Come experience this distinctive place and story through these wines.
In-person tickets are $200 each.
Instructors: Todd Chatterton, Beverage & Service Director; Susan Naderi-Johnston, Regional Sales Manager Cain Vineyard & Winery
The Menu
Amuse Bouche
First Course
Marinated Octopus with Toasted Eggplant & Olive Caviar
Paprika, Tomato, Capers
Second Course
Smoked Bacon Wrapped Rabbit with Sunchoke & Jasmine
Sultana, Cardamon, Mustard
Main Course
Seared Ribeye Cap with Braised Veal & Hunter Sauce
King Trumpet, Celery Root, Bone Marrow
Cheese Course
Warm Hickory Grove Cheese with Toasted Brioche & Sunflower Seed
Calvander Cheese, Green Apple, Dried Cherry
The Fine Print:
Tickets are non-refundable and non-transferable to other dates 48 hours after purchase. Please feel free to send a lucky friend in your place if your plans change. Attendees are required to wear facial coverings when not actively eating or drinking. This class will be at the Fearrington House Restaurant, in the Magnolia Room.