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November 2018

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FULL: A Not-So-Big Thanksgiving with Sheri Castle

Sunday, November 4   |   3:00 pm   |   $125

All Thanksgiving feasts should feel special, even with an intimate guest list, and especially when the cook wants to keep things simple and comfortable with lots of make-ahead options. This menu is scaled for four servings plus modest leftovers (which some people think are the best part). • Roasted Boneless Turkey Breast with Easy Pan Gravy • No-Cook Fresh Cranberry Relish • Simple Cornbread Dressing • Make-Ahead Mashed Potato Casserole • Green Bean and Prosciutto Bundles • Gingerbread with Quick…



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Wine Tasting

Saturday, November 10   |   2:00 pm - 5:00 pm

Visit The Goat on Saturdays at 2pm for a free wine tasting with Fearrington sommeliers and the occasional guest! Taste hand-selected red and white wines, and ask our sommeliers to help you find a bottle to take home. Hillinger Pinot Gris $18 Vincent Giraudon Aligote $16 Pierre Chermette “Les Griottes” Beaujolais $18 Michel Gassier “Cercius” Cotes-du-Rhone Red $18 Hillinger Pinot Gris $18 Vincent Giraudon Aligote $16 Pierre Chermette “Les Griottes” Beaujolais $18 Michel Gassier “Cercius” Cotes-du-Rhone Red $18 Questions? Call 919.545.5717.



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Holiday Pies with Sheri Castle

Sunday, November 11   |   3:00 pm   |   $65

There’s nothing better than a big slice of homemade pie to round out that holiday feast. Sheri Castle shows you some her of tips and tricks for making delicious pies that are sure to bring everyone back for seconds. Spiced Pecan with Tangy Whipped Cream Easy Individual Apple Pies Sweet Potato Pie in Cornmeal Pastry Chocolate, Walnut, and Pecan with Bourbon Whipped Cream This 1.5 hour demonstration is $65 per person. It includes samples, a glass of wine, tax, and gratuity. The class…



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Wine Class Supper Club: Southern France Languedoc/Roussillon

Thursday, November 15   |   6:00 pm   |   $75

Southern France has long been known as the wine lake of France with inexpensive wines that are sold in bulk or distilled. Not many know that this region has some hidden gems that have either long been considered pillars of the wine world, or are currently the trailblazers of the industry. With its moderate climate conducive to grape-growing, the Mediterranean wine region has certainly started to come on its own with modern winemakers taking the helm of vineyards planted to…



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Wine Tasting

Saturday, November 17   |   2:00 pm - 5:00 pm

Visit The Goat on Saturdays at 3pm for a free wine tasting with Fearrington sommeliers and the occasional guest! Taste hand-selected red and white wines, and ask our sommeliers to help you find a bottle to take home. Strub ‘Soil to Soul’ Riesling $18 GD Vajra ‘Clare JC’ Nebbiolo $25 Combel La Serre ‘Pur Fruit’ Malbec $20 Questions? Call 919.545.5717.



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Wine Tasting

Saturday, November 24   |   2:00 pm - 5:00 pm

Visit The Goat on Saturdays at 3pm for a free wine tasting with Fearrington sommeliers and the occasional guest! Taste hand-selected red and white wines, and ask our sommeliers to help you find a bottle to take home. Questions? Call 919.545.5717.



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December 2018

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Wine Tasting

Saturday, December 1   |   2:00 pm - 5:00 pm

Visit The Goat on Saturdays at 3pm for a free wine tasting with Fearrington sommeliers and the occasional guest! Taste hand-selected red and white wines, and ask our sommeliers to help you find a bottle to take home. Questions? Call 919.545.5717.



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A Cocktail Party with Sheri Castle & Watson Fitts

Sunday, December 2   |   3:00 pm   |   $125

Join cookbook author, recipe developer, and cooking teacher Sheri Castle and the Fearrington House’s own Watson Fitts for a cocktail party! It’s the gift that keeps on giving – mastering the art of the cocktail! Join others in a demonstration exploring the method and mindset behind making the best drinks with Watson Fitts, our resident mixologist and bartender at the Fearrington House Restaurant. Enjoy the company of other libation-loving individuals as you learn the ways of mixology over hors d’oeuvres and,…



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Wine Class: Oregon Pinot Noir

Thursday, December 6   |   6:00 pm   |   $55

When did the craze for Oregon Pinot Noir start? When did the focus of New World Pinot Noir shift from California to Oregon? Die-hard fans of Oregon Pinot Noir are almost evangelical in their love about Pinot Noir made from this wine region. Is it how the region perfectly balances the red fruit qualities with refreshing acidity? Is it how the wines’ earthiness is more alluring rather than overpowering in nature? And just like in Burgundy, where Pinot Noir is…



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Wine Tasting

Saturday, December 8   |   2:00 pm - 5:00 pm

Visit The Goat on Saturdays at 2pm for a free wine tasting with Fearrington sommeliers and the occasional guest! Taste hand-selected red and white wines, and ask our sommeliers to help you find a bottle to take home. L’Armonia Brio “Frizzi Pop” Sparkling $24 Cascina Barisel “Foravia” Favorita $15 Centorame “San Michele” Cerasuolo d’Abruzzo Rose $18 Oltretorrente Rosso Barbera-Dolcetto Blend $18 Morella “Mezzanotte” Primitivo $23 Questions? Call 919.545.5717.



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