Events

Join Fearrington Sommelier Saiff Hammad for a class featuring six wines made from Rhone varietals in South Africa. Fans of full-bodied, spicy reds will love this class! The in-person class fee is $65 and will be held at The Garden Terrace, or join online via Zoom for $50. Information...

We’re sad to say that there will be no pumpkinfest this year. We hope to bring it back in 2021! Fearrington’s gardeners and chefs put their creative skills to work on over 50 beautiful, silly, and sometimes even spooky jack o’ lanterns. Enjoy a low-key...

Join Fearrington Beverage Director Paula de Pano for a comparative tasting of oysters from the West Coast, Canada, North East, and Mid-Atlantic, as well as classics like Oysters Rockefeller, Oyster Po-Boys, and Oyster Chowder. All paired with crisp Blanc de Blancs Champagne. The in-person class...

Join Fearrington Sommelier Laura Francis for a class featuring six wines from the next wave of Oregon Wine Makers making some of the most exciting bottles today. Explore appellations beyond the Willamette Valley for some truly exceptionally delicious juice! The in-person class fee is $80 and will be held at...

Join Fearrington Beverage Director Paula de Pano for a class featuring six wines from Umbria and Abruzzo. The in-person class fee is $75 and will be held at The Garden Terrace, or join online via Zoom for $55. Information regarding online classes will be sent at least 48 hours in advance....