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Granary Pop-Up Dinner

December 8, 2017   |   6:00 pm

Price: $42

Please note, this event is sold out. Call the Inn Front Desk at 919.542.2121 to be put on a wait list.

Join us for a pop-up dinner at The Granary!

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First Course
Butternut Squash Tartare with Brown Butter Aioli
Roasted Delicata Squash, Dried Grapes, Spiced Bourbon
or
Confit Duck with Pasta Ribbons
Medjool Dates, Crispy Brussels Sprouts, Madeira, Warm Cheese Croutons

Main Course
Herb Crusted Braised Short Rib
Whipped Potatoes, Mushroom Sauce
or
Seared Scallops with Sweet Potato Risotto
Pear Butter, Crispy Tapioca

Sides, served family-style by table
Spaghetti Squash with Hazelnuts & Sage

Oven Roasted Cauliflower with Caper & Raisin Gremolata

Caramelized Root Vegetables with Brown Sugar & Parsley

Dessert
Four Spice Meringue with Apple Butter
Whipped White Chocolate, Ginger Cake & Brown Butter

$42 per person

Beverages, tax and service fee are not included. Our full bar will be available.

Seating is by reservation only and will be available starting at 6pm with a final seating time of 8pm. Space is limited. Reserve your spot by calling The Inn front desk at 919.542.2121.