Fearrington’s wine program is delighted to offer 10% off six or more bottles of wine purchased at The Goat! Whether you ask The Goat’s wine guru to mix and match a custom case, or you choose the bottles yourself, you’ll enjoy wines from hand-selected producers at a great value!
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From annual on-site events held in The Fearrington Barn or at the Garden Terrace, to local community events, to worldwide food events, Fearrington's team crafts great food, wine and service for all to enjoy.
Read more below about some of the recent events we've been involved in!
Also In: At Fearrington House Restaurant, Our History & Belted Barnyard
Everyone, including our Belties, are thrilled that The Fearrington House's Executive Chef Colin Bedford has been invited back to the TODAY Show in the Big Apple!
Tune in tomorrow (Friday, August 29th) at 9:36am EST to see his segment teaser, followed soon after by him whipping up something delicious in the kitchen.
We "herd" he was cooking up the perfect Fall combination of an open-faced seared steak sandwich on challah bread and butternut squash soup. Don't fret -- the recipe will... Full Post >
Also In: StyleChat
Now personally, I'm not entirely convinced that this blog needs anything more than the title.
But if you insist...
At Dovecote, we are receiving loads of cashmere from Magaschoni in New York. It's soft, it's classic, it's versatile.
Magaschoni prides itself on its love for the classics while being cognizant of trends. This is cashmere that will last for years as long as you take good care of and it comes in beautiful, flattering cuts for every woman.
Classic crew neck? We've got... Full Post >
Also In: Our History & Belted Barnyard
Can you believe that one year ago today Fearrington Beltie made his debut off the farm? In just a 365 days he has traveled to Vegas, Brazil, London, New York City and now his friends are filling out their passport too (check them out)!
So, what's Beltie have to say about his adventures? I got the chance to sit down with this traveling oreo bovine and ask him myself.
Q: You’ve traveled a lot of places this year, which destination was your favorite and why?
Beltie: Without a doubt... Full Post >
Also In: At Roost
Does fresh, made to order, gourmet wood-fired pizzas make your mouth water? If so, you're in luck! Capp's Apizza is a family-owned business by John & Wendy Cappelletti that visits Fearrington Village each Tuesday during the Farmer's Market and when music is playing at our beer garden Roost!
"Our family farm, Gladstone Acres, is busy with activity including production of several varieties of heirloom tomatoes, Genovese Basil, and more than a dozen varieties of peppers and chilies and... Full Post >
Fearrington's Farmer's Market is stocked with a bounty of fresh fruits and vegetables this week! A few crowd favorites include:
Garlic (incl. elephant garlic)
Tomatoes (greenhouse, field grown and garden grown)
And the list goes on! We'll see you there at 4pm! Full Post >
Also In: At The Granary
The 2014 FIFA World Cup kicks off on Thursday, June 12th at 5pm pitting Brazil against Croatia and The Fearrington Granary is prepped and ready! With a Croatian wine by the glass and a classic Brazilian cocktail, we expect to see you cheering on your favorite team, or simply enjoying your drink of preference!
The Granary will be open for every World Cup game beginning June 12th through July 2nd (check The Granary Facebook regarding Sunday games) for mouthwatering comfort food, drinks... Full Post >
Peaches are making their debut at The Fearrington Farmer's market tomorrow! The season becomes even more "peachy" when the peaches arrive from Kalawi Farm. They bring delicious peaches, and delightful, homemade peach ice cream in small, individual-sized containers.
The Fearrington Farmer's Market has a few tips on selecting peaches:
Look for peaches with a creamy to gold under color that best indicates ripeness. The amount of red blush on fruit depends on the variety and is not always a... Full Post >
Also In: At The Granary, Fearrington Weddings
This is my dear friend Gilda McDaniel. Today is her 25th anniversary here at Fearrington. That’s a long time, especially in the hospitality business. I shall now proceed to thoroughly embarrass her (she really doesn't like it when we brag on her - sorry Gilda). She is a true mensch - someone that we can all count on as a friend; someone who is always there to help when you are in a pickle. She is the coworker who jumps in and helps you move 200 ceremony chairs just as the rainstorm starts.... Full Post >
The "showers" on Tuesday afternoons in April have been a mixed blessing for folks at Fearrington's Farmers' Market. The rain brings new life in our gardens and fields, but it makes an outdoor farmers' market a bit challenging.
However, we are now into May and our vendors have flowers, plants, baked goods and canned preserves galore! Can't wait to see you on Tuesday. Full Post >
Also In: At McIntyre's Books
Twenty-five years ago, Keebe Fitch opened the doors of McIntyre’s Books and never looked back. Today, McIntyre’s is recognized as one of the South’s most renowned independent bookstores. With weekly author events, a seasonal Cooks & Books series and community involvement ranging from schools and library events to aiding non-profits like BookHarvest, McIntyre’s footprint is ingrained in the local community and hearts of all of its patrons.
Overheard In the Barn on the 25th... Full Post >