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The Old Granary Restaurant |
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A full-service restaurant,
The Old Granary is the perfect spot
to sit and enjoy an elegant southern lunch or brunch. The
contemporary American menus feature a delicious selection of hand-made salads,
sandwiches, entrees and desserts. This vibrant restaurant, decorated
with warm colors and rich fabrics, provides
seating on various levels with views of the charming village shops, surrounding gardens,
and the rolling pastures filled with
Belted Galloway Cows and Tennessee Fainting Goats.
View our Lunch and Brunch Menus
Online>>
View Our Menu Image Gallery >>
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 The
Evening Out Dinner Series!
Throughout the year, The Old Granary hosts a series of Evening Out
Dinners highlighting the freshest local produce and seasonal
flavors. These special dinners, occurring the last Wednesday of each
month, feature delightful three-course menus created by Fearrington
Executive Chef Colin Bedford for just $30 per guest, or $45 with
wine pairings selected by Wine Director Maximilian Kast. Call (919)
542-2121 for reservations. Upcoming 2010 Evening Out Dinner Dates:
January 27th, February 24th, March 31st, April 28th, May 26th
and June 30th.
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 Outdoor
Dining
The bricked Terrace at The Old Granary is surrounded by Southern
flowers and herbs - an idyllic setting for enjoying lunch with
family and friends! The picnic benches on the Old Granary
Green are great for families to enjoy a light lunch and the kids
will love playing in the grass. The Old Granary frequently tops the
OpenTable Diners' Choice list for best outdoor dining spot!
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 Private
Parties
Celebrate your special event in the historic granary of the
Fearrington Farm. The Old Granary Restaurant & Bar provides a
wonderful, eclectic venue for dining, dancing and celebrating
southern weddings and rehearsal dinners.
The Old Granary offers your choice of any of our menus from a gourmet
seated dinner, festive outdoor barbeque, or an elegant hors
d'oeuvres reception. Breathtaking views of the gardens and belted cows
add to the romance of this unique venue.
Large groups are offered exclusive use
of The Old Granary allowing you to take advantage of the many options
including the trellised patio, large
dance-floor, and elegantly decorated dining rooms. Find out more about our
weddings and private parties>>
 The Old Granary Gallery
We are delighted to announce the opening of the newly-renovated Old
Granary Gallery. Located on the lower level of the restaurant, The
Gallery will feature rotating exhibits from extraordinary regional
artists. We invite you to stroll through at any time and enjoy their
fantastic work. Pieces featured in The Gallery are available for
sale and may be taken at the end of each 3-month show.
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 Chef Colin
Bedford
A native of England, Colin came to the The Fearrington House in 2005
as Executive Sous Chef. Colin's culinary interest began at an early
age, later taking him to The Castle Hotel, Niagara on The Lake, and
the Prince of Wales Hotel. Now Executive Chef, Colin continues the Fearrington House's
commitment to "Farm-to-Table" cuisine, maintaining partnerships with
local farmers, and utilizing some of the finest produce and
ingredients in the region and in the gardens at Fearrington. Colin
also oversees culinary operations at both The Old Granary Restaurant
and The Belted Goat.
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Winter Restaurant Hours:
Lunch: Tuesday-Friday, 11:30 - 2:00pm
Brunch: Sat, 11:30am-2pm & Sun, 10am-2pm
(919) 542-2121
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