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An independent bookstore, a designer clothing and accessories shops and a spa boutique worth a day trip!
Offering a local eatery with sophisticated cuisine, a wine and coffee shop serving sandwiches and a seasonal beer garden.
From our Belted Barnyard to rich history and current offerings, the Fearrington farm is worth a visit.
Fearrington’s wine program is delighted to offer 10% off six or more bottles of wine purchased at The Goat! Whether you ask The Goat’s wine guru to mix and match a custom case, or you choose the bottles yourself, you’ll enjoy wines from hand-selected producers at a great value!
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Who’s playing at Roost?
Set in the middle of our Village Center, Roost offers local brews, wine by the glass, live music and wood-fired pizza during the spring, summer and fall. Find a table under large oak trees or by the water fountain and enjoy time with friends and family!
Mozzarella, Tomato, Basil $11
Prosciutto, Olives, Fontina, Arugula $15
Italian Sausage, Local Corn, Red Pepper Jam $16
Grilled Artichokes with Avocado, Crispy Capers, Lemon, Ricotta, Olives & Oven Roasted Tomatoes $15
Crispy Pancetta, Confit Garlic, Caramelized Onions,
Egg, Fontina, Truffle Oil $16
Six Cheese, Ricotta, Asiago, Fontina, Stracchino, Parmesan, Mozzarella $14
Roasted Mushroom, Tuscan Kale Pesto, Stracchino Cheese, Herb Crumb $15
Peach, Cambozola, Speck Ham, Grilled Radicchio $15
Roost is located in Fearrington Village near Chapel Hill, NC. In inclement weather, the music plays on next door (and indoors) at The Goat. Stay up-to-date on what pizzas we’re serving by following Roost on Facebook!
When you head into Roost to grab a beer, you’ll notice our wood-fired pizza oven and the fantastic smell of artisan pizzas. “I did a massive amount of research and then I started experimenting,” says Fearrington’s Executive Chef Colin Bedford. “From the sauce to the dough to the toppings, I wanted it all to be perfect. So three tries here and four tries there to get the structure just right. Now we finally ended up with a final product that I’m excited about.”
So what is the final product? Each week you’ll find three red sauce-based pizzas and three white-sauced based pizzas. A few classics, such as the Mozzarella, Tomato & Basil, will always be on the menu, but our chefs will be switching out ingredients to keep it seasonal and local. Come by and try for yourself!
9.23.16 With the changing of the seasons, our wine team looks forward to offering new and exciting wines to be available by the glass at our different outlets. We have some really fun and delicious wines for you to try this fall, and we hope you enjoy the new selections!
Wines by the...
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