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Brunch, Lunch & Dinner

Brunch, Lunch & Dinner
919.542.2121 Lunch Wed-Sat 11:30am-2pm Brunch Sunday 10am-2pm Dinner Mon-Sat 5pm-9pm
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Baby Beet Salad

919.542.2121
Lunch Wed-Sat 11:30am-2pm
Brunch Sunday 10am-2pm
Dinner Mon-Sat 5pm-9pm

MENU: Brunch Lunch Dinner Dessert

BRUNCH MENU

Served Sunday 10am to 2pm

Shared Apps

Salt & Pepper Calamari 13

Chicken Wings (6 wings) 8

Smoked St. Louis Ribs (5) 11

Coconut Shrimp with Sweet Chili Sauce 11

Deviled Eggs with Smoked Ham (5) 7

Southern Fried Chicken, Chipotle, Lime & Ranch 10

Handcut French Fries, Truffle, Parmesan, Garlic Aioli 7

Garlic Knots with Cheddar Beer Dip 11

Soups & Small Plates

Roasted Red Pepper Soup, Parmesan Cheese Puff, Parsley Pesto 8

Tomato Gazpacho Soup, Whipped Goat Cheese, Basil Pesto 8

Caesar Salad 12

Baby Beet Salad, Goat Cheese, Radish, Cucumber, Pecans 12

Tomato Salad, Burrata. Pesto, Arugula, Pickled Peppers 15

Iceberg Wedge, Bacon, Blue Cheese, Wafers 12

Mains
Burgers & Sandwiches Served with Handcut Fries

Chopped Shrimp Salad, Avocado, Bacon, Egg, Onion Jam 15

Chicken Salad with Rosemary Dressing, Celery, Carrots, Apples, Nuts, Grapes, Onion 15

Cup & A Half 14
Granary BLT & Soup or Side Salad

Cured Salmon or Bacon Eggs Benedict, Hollandaise, Poached Eggs, Roasted Potatoes 14

Bacon Cheeseburger, Onion Jam, BBQ Sauce 16

Shrimp & Grits, Bacon, Sausage, Peppers, Soubise Cream 17

Twice Baked Cheese Soufflé, Parmesan, Asiago, Pepper Jam, Eggplant, Zucchini, Pesto 16

The Granary BLT, Applewood Bacon, Buttercrisp Lettuce, Tomato 15

Pulled Chicken Omelet, Asparagus, Mushroom, Sharp Cheddar 15

The Granary Breakfast, Two Eggs, Sausage, Bacon, Cheese Grits or Roasted Potatoes 13

Crispy Pork Schnitzel Sandwich 15
Rosemary Tomato Chutney, Herb Aioli, Fresh Mozzarella

Chef’s Crepe of the Day (Market Price)


LUNCH MENU

Shared Apps

Salt & Pepper Calamari 13

Chicken Wings (6 wings) 8

Smoked St. Louis Ribs (5) 11

Coconut Shrimp with Sweet Chili Sauce 11

Deviled Eggs with Smoked Ham (5) 7

Southern Fried Chicken, Chipotle, Lime & Ranch 10

Handcut French Fries, Truffle, Parmesan, Garlic Aioli 7

Garlic Knots with Cheddar Beer Dip 11

Soups & Small Plates

Roasted Red Pepper Soup, Parmesan Cheese Puff, Parsley Pesto 8

Tomato Gazpacho Soup, Whipped Goat Cheese, Basil Pesto 8

Caesar Salad 12

Baby Beet Salad, Goat Cheese, Radish, Cucumber, Pecans 12

Tomato Salad, Burrata, Pesto, Arugula, Pickled Peppers 15

Iceberg Wedge, Bacon, Blue Cheese, Wafers 12

Mains

“Nicoise” Salad (Salmon or Fried Oyster), Bacon Dressing, Avocado Aioli, Green Beans 16

Chopped Shrimp Salad, Avocado, Bacon, Egg, Onion Jam 15

Cup & A Half 14
Granary BLT & Soup or Side Salad

Bacon Cheeseburger, Onion Jam, BBQ Sauce 16

Granary BLT, Applewood Bacon, Buttercrisp Lettuce, Tomato 14

Eggplant Vegetable Wrap, Tomatoes, Pickled Cucumber, Farmer’s Cheese 13

Shrimp & Grits, Bacon, Sausage, Peppers, Soubise Cream 17

Twice Baked Cheese Soufflé, Parmesan, Asiago, Pepper Jam, Eggplant, Zucchini, Pesto 16

Beer Battered Fish & Chips, Peas Colseslaw, Tartar Sauce 16

Crispy Pork Schnitzel Sandwich 15
Rosemary Tomato Chutney, Herb Aioli, Fresh Mozzarella

Tomato Pasta with Basil Cream, Goat Cheese Beignets, Pickled Peppers 11 | 16

Ricotta Cavatelli with Rock Shrimp 12 | 17
Sugar Snap Remoulade, Shishito Peppers


DINNER MENU

Shared Apps

Salt & Pepper Calamari 13

Chicken Wings (6 wings) 8

Smoked St. Louis Ribs (5) 11

Deviled Eggs with Smoked Ham (5) 7

Southern Fried Chicken, Chipotle, Lime & Ranch 10

Handcut French Fries, Truffle, Parmesan, Garlic Aioli 7

Garlic Knots with Cheddar Beer Dip 11

Soups & Small Plates

Roasted Red Pepper Soup, Parmesan Cheese Puff, Parsley Pesto 8

Tomato Gazpacho Soup, Whipped Goat Cheese, Basil Pesto 8

Caesar Salad 12

Baby Beet Salad, Goat Cheese, Radish, Cucumber, Brown Bread 12

Tomato Salad, Burrata, Pesto, Arugula, Pickled Peppers 15

Mains

Fried Chicken with Ranch, Baked Macaroni & Cheese, Broccolini 22

Pork Loin with Sweet Potato Casserole, Glazed Carrots, Asparagus, Cider Sauce 23

Bacon Cheeseburger with Onion Jam, BBQ Sauce 16

Shrimp & Grits, Bacon, Sausage, Peppers, Soubise Cream 17

Seared Beef Sirloin, Mushroom Ragout, Potato Gratin 23

Seared Salmon, Asparagus, Mustard Cream, Cucumber & Feta Salad 26

Seared Catfish with Herbed Potatoes, Garlic & Almond Green Beans, Lemon Cream 24

Twice Baked Cheese Soufflé, Parmesan, Asiago, Pepper Jam, Eggplant, Zucchini, Pesto 16

“Nicoise” Salad (Salmon or Fried Oyster) with Bacon Dressing, Avocado Aioli, Green Beans 16

Pan Seared Trout, Sugar Snap Remoulade, Endive, Grits, Fava Beans, Orange Vinaigrette 25

Tomato Pasta with Basil Cream, Goat Cheese Beignets, Pickled Peppers 11|16


DESSERT MENU

“Strawberry Shortcake” Vanilla Crème Brûlée, Lemon, White Chocolate 9

Banana Bread Pudding with Caramel Corn 9

Beltie Ice Cream Sandwich 7

Lemon Tart with Toasted Meringue, Passion Fruit Curd, Shortbread & Coconut 9

Chocolate & Hazelnut Panna Cotta with Caramel, Raspberry 11