Vegetarian Tasting Menu

Vegetarian Tasting Menu
Wed-Sat 6pm-9pm Sunday 6pm-8pm 919.542.2121
Reserve Today
Wed-Sat 6pm-9pm Sunday 6pm-8pm 919.542.2121

125 per person

Intended to be enjoyed by your entire party

Amuse Bouche

First Course
Salted Baked Potato Soup with Ginger
Dill, Brown Sugar, Sherry, Green Onion

Second Course
Compressed Melon with Cucumber & Chapel Hill Creamery Pheta
Yuzu, Wild Rice, Yogurt, Beet

Third Course
Crispy Egg with Celery Root & Truffle
Romanesco, Pearl Onions, Salsify, Oatmeal

Main Course
Ricotta Gnudi with Soft Poached Egg, Wild Mushrooms & Confit Tomato
Zucchini, Truffle, Cucumber, Parmesan

Cheese Course
Midnight Moon Cheese with Fig & Sweet Onion Compote
Crab Apple, Vanilla, Pecan

Dessert
Coconut “Bounty” with Dark Chocolate & Rum Raisin Ice Cream
Lime, Macaroon, Sea Salt, Anise Hisop

Valrhona Cœur de Guanaja Chocolate Soufflé
Dark Chocolate, Vanilla, Whipped Cream

125 per person