Small Plates and Appetizers
Cream of Asparagus Soup: Cup…4 Bowl…6
Parmesan Custard & Pearl Barley Salad
The Granary Green Salad…6
Artisan Lettuce, Cherry Tomatoes, Lemon Vinaigrette
Roasted Beet Salad…9
Goat Cheese, Candied Pecans, Watercress, Beet Chutney, Sherry Dressing
Poached Pear & Sweet Potato Salad…11
Artisan Lettuce, Pickled Grapes, Blue Cheese, Candied Pecans, and Lemon Vinaigrette
Caesar Salad…11 With Chicken…14 With Salmon…17
Romaine, Croûtes and Shaved Parmesan
Salt & Pepper Calamari…10
with Spicy Cocktail Sauce
*Trio of Beef Sliders…12
With three different Aiolis: Blue Cheese, Truffle & Parmesan, Cheddar & Bacon
Crispy BBQ and Honey Chicken “Drumette” Wings…11
with Napa Coleslaw
Sandwiches
Served with fries or a green salad
Cup & A Half…12
Seasonal Soup and 1/2 Tuna Salad on Wheat with Crushed Avocado, Lettuce, Tomato, and Dill Aioli
Grilled Vegetable Sandwich…11
Zucchini, Yellow Squash, Eggplant, Red Peppers, Red Onion, Brie and Pesto on Ciabatta
Chickpea Falafel “Burger”…12
Black Beans, Onion, Wild Rice, and Fennel Salad on a Challah Bun, with Cucumber Yogurt
*The Granary BLT…13
Applewood Bacon, Buttercrisp Lettuce, Sliced Tomato, and Aioli on Wheat
Ham & Swiss Croque Monsieur…13
Challah Bread
*Prime Rib Sandwich…14
Mushroom Onion Steak Sauce, Cheddar, Garlic Butter, and Onion Straws
*The Granary Burger…14
10oz Angus Burger, Onion Jam, Sliced Tomato, Bibb Lettuce, and Cheese
*The “Farmhouse” Burger…15
10oz Angus Burger, House Cured Pork Belly, Fried Egg, and Steak Sauce
Specialty Salads
Iceberg Wedge…11
Smoked Bacon, Blue Cheese Dressing and Bread Wafers
Chopped Shrimp Salad…13
Romaine, Bacon, Avocado, Cherry Tomatoes, Cooked Egg, Red Onion Jam, Buttermilk Dressing
Chicken Salad…13
Celery, Carrot, Apple, Red Grapes, Spiced Walnuts, Onion, Mixed Greens & Rosemary Dressing
*Fried Oyster Salad…13
Red Leaf Lettuce, Radish, Pickled Onion, Buttermilk & Honey Dressing
Kale & Farmer’s Cheese Salad…12
Apple, Almond, Honeycomb, Red Cabbage, Port Dressing
Warm Marinated Mushroom Salad…12
Butter Crunch Lettuce, Shaved Parmesan, Smoked Bacon Thousand Island Dressing
Main Plates
Shrimp & Grits…15
Andouille Sausage, Applewood Bacon, Tomatoes, Green Onions, Red Pepper, and Soubise Cream Sauce
*Mussels…14
Shallots, Herbs, French Fries with White Wine & Garlic Cream
*Roasted Pork Chop with Smoked Onion & Mustard Potatoes…18
Red Cabbage, Apple, and Sage Sauce
Beer Battered Fish & Chips…15
Crushed Peas and Coleslaw, served with Tartar Sauce
Twice-Baked Goat Cheese Soufflé…13
With Roasted Beets, Spinach, Pecans and Watercress
Crab & Cauliflower Risotto with Crispy Capers…20
Brie, Apples, and Parmesan Crumble
Roasted Beef Tips with Corkscrew Pasta…17
Butternut Squash, Caramelized Onions, Madeira Hazelnut, Parsley Pistou and Crispy Sage
Crispy Pulled Chicken Cake…15
Spinach, Watercress, Turnip, Carrot, Sweet Potato, Country Ham Chowder
Grilled Asparagus with Mushroom & Leek Stew…14
Quinoa and Poached Egg
Buttermilk Fried Chicken…16
Baked Macaroni & Cheese, Broccolini with Garlic-Herb Butter, and Ranch
Parmesan Crusted Pork…17
Toasted Pasta Ragout, Roasted Baby Carrots, Asparagus, Pickled Yellow Beets, Garden Pea & Thyme Dressing
Braised Shoulder of Lamb…25
Saffron Gnocchi, Savoy Cabbage, Fava Beans, Apricot, Garlic & Rosemary Sauce
Seared Smoked Flounder…24
Asparagus. Zucchini, Pickled Radishes, Lemon Pesto Cream
From The Grill
Grilled Meatloaf…17
Herbed Potato Puree, Mushroom & Leek Ragout with Red Wine Sauce
Grilled Salmon…23
Roasted Cauliflower Brown Rice, Grilled Asparagus and Fish Cream
*Marinated Hanger Steak…18
Grilled Asparagus, Sauté Potatoes, Green Beans, Caramelized Onions and Red Wine Sauce
Smoked St Louis Pork Ribs …18
Herbed Potato Puree, Coleslaw & Steak Sauce
*12oz Beef Ribeye…28
Sauté Potatoes, Green Beans, Caramelized Onions, Braised Red Cabbage and Mustard Cream
Grilled Mahi Mahi…20
Parmesan Creamed Spinach, Grilled Asparagus and Lemon Fish Cream
*8oz Beef Tenderloin…30
Herbed Potato Puree, Roasted Brussels Sprouts, Bacon and Red Wine Sauce
Sides
4.50 each
Sauté Potatoes & Onion Jam
Herbed Potato Puree
Braised Red Cabbage
Brussels Sprouts & Smoked Bacon
Mushroom & Leek Stew
Roasted Cauliflower Brown Rice
Parmesan Creamed Spinach
Grilled Asparagus
Dessert
Homemade Apple Pie with Vanilla Ice Cream…7.50
Lemon Posset with Blackberry & Rosemary Compote…7.50
Vanilla Custard with Strawberry Ripple Ice Cream and Biscuit Crumble…7.50
Caramel & Sea Salt Tart with Chocolate and Raspberry Sorbet…7.50
Crème Brûlée…7.50
Mini Beltie Ice Cream Sandwich…6
Selection of Ice Creams & Sorbets with Lemon Curd &
Brandy Snap Basket…7.50
Reserve 2 nights and enjoy a 3rd night free. Enjoy the complete Fearrington experience featuring both restaurants, our spa, boutique shops, and our award-winning Inn.