The Fearrington Granary Lunch Menu

The Fearrington Granary Lunch Menu
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Mussels with French Fries

Small Plates & Salads

Salt & Pepper Calamari – 10
Spicy Cocktail Sauce

Sweet Tea Chicken Wings – 7 (6 wings) 13 (12 wings)
Lemon BBQ Sauce, Blue Cheese

Smoked St Louis Ribs – 10
Sorghum Mustard

Trio Sliders – 12
Blue Cheese, Truffle/Parmesan, Cheddar/Bacon

Seasonal Soup – 4 cup l 6 bowl

Roasted Beet Salad – 9
Goat Cheese, Pecan, Watercress

Fried Oyster Salad – 13
Radish, Red Leaf, Buttermilk & Honey Dressing

Iceberg Wedge – 11
Bacon, Blue Cheese, Wafers

Chicken Salad, Rosemary Dressing – 14
Celery, Carrot, Apple, Nuts, Grapes, Onion

Chopped Shrimp Salad – 14
Avocado, Bacon, Egg, Onion Jam

 

Burgers & Sandwiches
Served with fries or a green salad

Cup & A Half – 13
Grilled Pimento Cheese & Ham Sandwich, Seasonal Soup, Salad

*Granary Burger – 14
Lettuce, Tomato, Cheese, Onion Jam

*Bedford Burger – 16
Pimento Cheese, Fried Green Tomato, Bacon Jam

Granary BLT – 13
Bacon, Buttercrisp, Tomato , Wholewheat

Grilled Vegetable Sandwich – 12
Zucchini, Eggplant, Pepper, Pesto, Brie

 

Pasta & Risotto

Housemade Bolognese Meat Sauce – 18
Tagliatelle, Short Rib, Parmesan

Crab & Cauliflower Risotto – 20
Brie, Apples, Capers, Parmesan

 

Large Plates

Seasonal Salad – 15
Local Ingredients, Micro Greens, Artisanal Dressing

*Salmon Nicoise – 15
Olives, Beans, Potatoes, Egg, Herb Aioli

Shrimp & Grits – 16
Bacon, Sausage, Peppers, Soubise Creams

Mussels, White Wine & Garlic Cream – 15
Shallots, Herbs, French Fries

Twice Baked Goat Cheese Souffle – 14
Beets, Spinach, Watercress, Pecans

Grilled Asparagus with Poached Egg – 15
Asparagus, Quinoa, Mushrooms

Beer Battered Fish & Chips – 15
Peas, Coleslaw, Tartar Sauce

Braised Beef Stew – 17
Mushrooms, Cipollini, Root Vegetables

Fried Chicken with Ranch – 18
Baked Macaroni, Broccolini, Garlic Butter

 

Dessert

Homemade Apple Pie with Vanilla Ice Cream – 7.50

S’mores with Toasted Marshmallow, Cornmeal Graham Cracker, Sea Salt Caramel & Chocolate Sauce – 7.50

Pumpkin Cheesecake with Cranberry Compote & Cream Cheese
Ice Cream – 7.50

Poached Pear with Shortbread, Caramel & Lime Sabayon – 7.50

Cinnamon Mousse with Spiced Cake & Caramel Apples with Milk Jam – 7.50

Mini Beltie Ice Cream Sandwich – 6