Fearrington’s wine program is delighted to offer 10% off six or more bottles of wine purchased at The Goat! Whether you ask The Goat’s wine guru to mix and match a custom case, or you choose the bottles yourself, you’ll enjoy wines from hand-selected producers at a great value!
More about wine >
Reserve a Room
Reserve a Table >
Fearrington House Inn
Reserve a Room >
The Spa at Fearrington
Make an Appointment >
Tour Homes >
McIntyre's Books Author Events
Bookends Book Club discusses All The King's Men & Your Arkansas Traveler >
October 20, 4 p.m.
Village Calendar >
I am interested in...
Books & Authors
Food & Wine
All Things Wine
Shop gift certificates and gift cards and give the gift of Fearrington.
Shop here >
At The Granary
August 5, 2014 9:39 AM | By Village Confidant | No Comments
Come savor The Fearrington Granary’s Summerfare Menu before summer fades away! This new lunch option allows you to combine any two courses for $18 per person. The dishes will delight your senses and Wine Director Maximilian Kast’s wine pairings only add to the immersion of seasonal flavors.
Peach & Farmers Cheese Salad with Arugula Pesto
Black Quinoa & Corn Dressing
Wine Pairing: Koehler-Ruprecht, Riesling Kabinett, Pfalz, Germany $8/glass
Local Tomato Gazpacho with Pickled Peppers
Toasted Pine Nuts, Basil Pistou & Ripped Croutons
Wine Pairing: Spy Valley, Sauvignon Blanc, Marlborough, New Zealand $9/glass
Grilled Marinated Flank Steak with Silver Queen Corn Tart
Roasted Baby Zucchini, Sweet & Sour Tomatoes
Wine Pairing: Girls in the Vineyard, Cabernet Sauvignon, Lake County, California $11/glass
Crispy Calamari with Champagne & Basil Risotto
Compressed Cucumbers, Olives, Avocado, Candied Lemon & Greek Yogurt
Wine Pairing: Pazo Torrado, Albarino, Rias Baixas, Spain $9/glass
Tomato Salad with Warm Goat Lady Dairy Fresh Chèvre
Red Pepper Marmalade & Cucumber Ribbons
Vanilla & Brown Butter Mousse with Almond Shortbread
Raspberry & Peach Ice Cream