Fearrington’s wine program is delighted to offer 10% off six or more bottles of wine purchased at The Goat! Whether you ask The Goat’s wine guru to mix and match a custom case, or you choose the bottles yourself, you’ll enjoy wines from hand-selected producers at a great value!
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Our coffee and wine shop shop offers an extensive wine by the bottle selection, wines by the glass, artisan lunch options and confectioneries made at The Fearrington House Restaurant, including housemade gelato.
Read below for behind the scene details on the menu, the story of our coffee, and the selection process for our wine!
Also In: At Fearrington House Restaurant
It may be chilly outside, but the holiday celebrations are just getting warmed up! While you keep an eye out for beautiful holiday decor throughout the Village, don't forget about scrumptious yule logs crafted by The Fearrington House!
This year, The Fearrington House team and Pastry Sous Chef Paola are offering four yule logs to ring in the holiday season:
Gingerbread & Cream Cheese
White Chocolate Peppermint
Orange, Dulce & Cranberry
All Yule Logs... Full Post >
Also In: At Roost
Now that Roost is serving up wood-fired pizza through the chilly months at The Goat, there's more time to enjoy pizza and wine! Here are a couple of our wine team's favorite pizza friendly wines to enjoy.
Jean-Antoine Luyt, Pipeno, Chile ($20)
This is an all around winner for your pizza night! From the Pais grape, also known as the Mission grape, Jean-Antoine has made a medium bodied, spicy red with zippy notes of red currant and cherry mixed with some smoky black pepper and a... Full Post >
Our wine team loves bringing in small production, quality driven wines at affordable prices. Here are a few of the exciting new wines offered at The Goat:
Evodia, Garnacha, Calatyud, Spain ($15)
A wine made with Eric Solomon, one of the greatest importers of Spanish wine, this Old Vine Grenache - some at 100 years old! - is mixed with a touch of Syrah, and is a stunner for the price. Warm, ripe red and blue fruit is accompanied with light spice notes of black pepper and clove.... Full Post >
Give thanks this holiday season with a Thanksgiving Pie from The Goat! A perfect finale to your feast or just to celebrate friends and family - The Fearrington House Restaurant is crafting classic pies for your fall table.
Stop by The Goat to pick up an order form or call 919.545.5717. See the full list of pies below!
Apple & Cinnamon Pie $21
Pumpkin & Orange Tart with Spiced Cream Cheese $23
Glazed Pecan & Cranberry Pie with Bourbon $25
Dark Chocolate Sea Salt... Full Post >
The pizza oven at Roost is celebrating the arrival of cooler weather with new hours so you can enjoy wood-fired pizza a little longer! Starting November 4th, Pizza will be available Fridays and Saturdays 12-7pm for takeout or dine-in by ordering at The Goat!
Order a pizza at The Goat and enjoy it there, or dine outside (weather permitting). You may also order your pizza to-go by calling 919.545.5717 and pick up at The Goat!
These will be the same delicious wood-fired pizzas made at... Full Post >
If you're looking for the perfect wine to serve on your special day, stop by The Goat! With over 150 wine selections, and many under $30, The Goat is the perfect place to pick up wine for your wedding. Did you know The Goat offers discounts on half and full case orders of wine?
Our wine team is pleased to offer a 5% discount on all half case (6 bottle) orders, and a 10% discount on full case (12 bottle) orders. Mix and match, or order a case of your favorite wine! If you're not sure which... Full Post >
Also In: At Fearrington House Restaurant, At Roost, At The Granary
I never thought that I would end up in the hospitality industry – my parents, traditional and well-meaning, always had high hopes that their daughter would become a lawyer or a doctor. But I soon found I had more interest in cooking fancy dinners for the family than burying my nose in books and studying numbers.
In 2008, I enrolled at the Culinary Institute of America in New York after acquiring my a degree in Marketing and Public Relations in the Philippines. It was at the CIA where I... Full Post >
With the changing of the seasons, our wine team looks forward to offering new and exciting wines to be available by the glass at our different outlets. We have some really fun and delicious wines for you to try this fall, and we hope you enjoy the new selections!
Wines by the glass at Roost:
Leese Fitch Chardonnay
A bright, medium, bodied chardonnay from California offering fresh apple and pineapple along with a creamy texture.
Rickshaw Pinot Noir
The grapes for this wine are grown... Full Post >
The Fearrington-Fullsteam Fall beer is our take on an English-style Extra Special Bitter (ESB). To give the beer a Southern twist, we add over 100 pounds of cider apple pomace (pressed apple pulp) from Silver Creek and Seamans Orchards in Virginia. These fruity apple tones complement the ESB's natural nutty and sweet aromas, resulting in flavors of caramel, toasted malts, and a lingering apple sweetness.
On the label, we call this seasonal offering "the true taste of autumn in the South,"... Full Post >
For this week's spotlight we are travelling to Italy, where there is always plenty of delicious wines to indulge in!
At The Goat, we love to focus on wines that are not only delicious, but also a great value. Ca' del Sarto's wines fit this description perfectly and are a great addition to any dinner table.
Ca' del Sarto is a unique collaboration between Enotec Imports and local vintners that started in 1998. Since then, they have produced wines all over Italy, focusing the quality of... Full Post >