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The Goat

Our newly renovated deli and coffee shop includes an expanded wine selection, extended evening hours, light dinner fare and live music. Still making delicious salads, sandwiches and selling confectioneries made at The Fearrington House Restaurant.

Maximilian’s Monthly Wine Satchel

I am happy to announce a project that has been in the making for the past couple of months. Starting in April we will be offering a monthly selection of wines called "Maximilian's Wine Satchel" at The Goat. It will be a collection of six wines, chosen each month by myself, with different themes. Each wine will come with a detailed sheet about the winery, the region it comes from, a little bit about the history of the region, cuisine of the region, and pairing recommendations. The great... Full Post >

Fullsteam Fearrington Seasonal Spring

We are excited to launch the newest beer in the Fearrington-Fullsteam Seasonal series: The Heritage Grain Farmhouse Ale.  It is a rustic and lively farmhouse ale made with "Wrenz Abruzzi" rye and toasted buckwheat.  It is fermented with Wallonian Yeast, a yeast that originates from the Walloon region of Belgium and is the traditional "funky" yeast that adds complexity to the greatest beers of this style. This complex beer is perfect for reflecting and celebrating the revitalizing nature of... Full Post >

Sprucing Up The Goat

We are making some exciting changes to our coffee and wine shop The Goat! To make the renovations quick and safe, The Goat will be closed now through Friday, February 12th. During this time, Roost will be open and serving coffee, morning pastries and newspapers from 8-11am daily. Looking forward to seeing you at The Goat's new and improved space in mid-February! Full Post >

A Holiday Red, White & Fortified

It's that time of year again! Holiday lights are twinkling and a jolly man in a red and white hat is making a list and checking it twice. Nice or naughty, we have a red, white and bubbly for you that makes a fantastic host (or hostess) gift and pairs well with your holiday meal -- all under $30! Purchase three or four and receive 10% off at The Goat at Fearrington. Barboursville, Cabernet Franc, Reserve, Virginia, 2013 - $25 From the hands of the talented wine artist Luca Paschina... Full Post >

Holiday Tidings & Yule Logs!

The air is getting colder, but we're just getting warmed up with our holiday celebrations! Soon, we'll bring out the beautiful holiday decor and begin counting down the days until The Fearrington House Restaurant's Christmas lunch. Meanwhile, we're eagerly awaiting scrumptious yule logs crafted by the fabulous team at The Fearrington House! Choose from four delicious yule logs to ring in the holiday season with your family: Gingerbread & Cream Cheese White Chocolate... Full Post >

Return of the Coffee Pecan Porter

Each year, when the air begins to cool, the smell of the fireplace in the lounge at The Fearrington House Restaurant permeates and mixes with the aroma of our coffee roasting. Combining the two really make you feel as if you are in a quaint village in Europe. When you walk into the restaurant and through the kitchens you feel the magic that goes into creating what we do everyday in throughout the Village Center. There is one window in the restaurant that looks out to our herb garden and our... Full Post >

Thankful for Holiday Pies

Fall is our favorite time of year for many reasons: the beautiful changing colors throughout the Village, the fabulous fall events, and, of course, Thanksgiving Pies at The Goat! This year, the talented team at The Fearrington House Restaurant has created four delicious autumn flavors to enjoy with your family and loved ones this holiday season. Apple & Cinnamon Pie with Crumble Topping $21 Pumpkin Pie with Cream Cheese Frosting $23 Chocolate & Caramel Pie with Honeycomb... Full Post >

The Taste of Fall

The latest edition of the Fearrington-Fullsteam collaboration brew has arrived! Our Fearrington Fall Apple Extra Special Bitter is on tap throughout the Village Center. This is an autumn and Southern inspired take on the traditional style of English Ale, with pressed heirloom apples from Foggy Ridge Cider in Dugspur, Virginia. With 6% ABV, strong apple tones are carried throughout with caramel and toffee notes from the malt. You'll notice just a touch of roasted malt in the finish. This... Full Post >

Every Glass is an Adventure, A Retreat to a New Place

We can all use a retreat from this busy world we live in. From our busy schedules and endless to-do lists, to our constant desire to stay on top of things, we often forget to sit back, relax, and remember why we work so hard. There is evidence that momentary escapes and adventures can bring a sense of calm and joy, and provide a regular equilibrium to our busy lives. For me, this retreat can often be found in a glass of wine. How, you might ask, can a glass of wine provide a momentary... Full Post >

A Pint for Home!

Looking for a little something sweet you can enjoy from home? We have the perfect treat! Stop by The Goat and pick up a pint of gelato. We currently have Valrhona Dark Chocolate, Vanilla, Key Lime Pie, Mint Chocolate Chip and Brown Butter Pecan Crunch available in pints! Simply open the freezer beside the gelato case and enjoy a bit of Fearrington as an after-dinner treat from the comfort of your own home. Stop by often to see the new flavors Chef Colin Bedford and team keep creating. We... Full Post >