Join Fearrington Village’s casual dining restaurant, The Fearrington Granary, located near Chapel Hill, NC.
A line cook is responsible for the daily preparation of food items and will report to the Chef, Sous Chef or Executive Chef. Responsibilities include:
Interested in a Position?
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A full-service restaurant, the Fearrington Granary is the perfect spot to enjoy fresh creative cuisine in a relaxed and inviting atmosphere. Executive Chef Colin Bedford’s Contemporary American menus feature a delightful selection of salads, entrees, items from the grill and desserts. This vibrant restaurant provides seating on various levels with views of the charming village shops, surrounding gardens, and the rolling pastures filled with Belted Galloway Cows.
Why get away when everyone else does? Enjoy the Inn’s award-winning service and cuisine and stunning gardens, Mon-Thurs. Includes overnight stay, afternoon tea and full breakfast, and a $50 credit per person for dinner at The Fearrington Granary. Starts at $375.