The leaves are changing colors and the air is finally cooling down at Fearrington Village. Enjoy some of The Granary's most popular dinner dishes with beer pairings by Fearrington's Wine Director, Maximilian Kast. It's going to be hard to pick a favorite! If you love the Grilled Asparagus with Poached Egg, you'll want to try it with Otter Creek Pilsener from Vermont. The delicious Twice Baked Goat Cheese Soufflé is the perfect match to the Konig-Ludwig Hefe-Weissen, from Bayern,... Full Post >
We're very excited to host two trunk shows this Friday, Saturday, and Sunday, September 19th - 21st, with Equestrian Designs and Magaschoni! We were happy to hear from Kimberly Abell, who has over 30 years experience in the fashion industry, from Equestrian Designs. Read below to learn more about this fabulous line! What is your favorite piece from your collection and why? I have two favorites from the Fall Collection. Although Equestrian is primarily a pant line, they produce... Full Post >
We're very excited to host two trunk shows this Wednesday & Thursday, September 10th & 11th with SKIF and Tracy Mallon! We were lucky to hear from Alicia, who will be representing SKIF this week (and has 15 years of experience with the brand), and Tracy Mallon herself, who makes beautiful and classic jewelry. Read below to learn more about these amazing designer lines! Here's what Alicia told us about her work with SKIF. What has been your inspiration this season? Life -... Full Post >
We were so excited to chat with Edda Jockish, a designer for the German line, Elemente Clemente, who is coming to Fearrington Village for a trunk show at Dovecote this weekend. Here's what we learned about Edda and this fabulous clothing line! What can you tell us about your clothes from Elemente Clemente? Our clothes fit a variety of bodies, with both fitted & relaxed styles. We choose great fabrics (often from Italy and Germany) with fabulous detailing and workmanship. The entire... Full Post >
If you haven't tried the Summertime Fare Menu at The Fearrington Granary, this is your last chance to experience these fantastic summer flavors! There are amazing meals for summer days, including Warm Chicken Fritters with Honey Mustard, and Beer Batter Roasted Beef Tenderloin with Mushroom & Field Pea Ragout. Don't forget to leave room for those delectable desserts too! Remember, the seasonal fare menu changes about every three weeks! So, as the end of summer approaches, keep an... Full Post >
These beautiful flowers have caught the attention of many Fearrington guests, including some friendly butterflies! These tall Zinnias were boasting their bright pink petals this week. The darker pink shades are called Tudor Rose, Violet Queen and Purple Dahlia. The light pink shaded flowers are called Miss Willmott. What sweet names for such pretty flowers! Take a stroll through Jenny's garden to see these photogenic blooms! Full Post >
The North Carolina summer is in full swing and so is the new Summertime Fare Menu at The Fearrington Granary! There are so many delicious flavors featured that are perfect for the summer season, including refreshing Silver Queen Corn soup with Lemon Pickled Tomatoes, and Beer Batter Snapper with Cucumber and Potato Salad. It is going to be hard to choose a favorite with so many delectable options! These light and tasty meals are tempting enough, and that's not without mention of... Full Post >
Why get away when everyone else does? Enjoy the Inn’s award-winning service and cuisine and stunning gardens, Mon-Thurs. Includes overnight stay, afternoon tea and full breakfast, and a $50 credit per person for dinner at The Fearrington Granary. Starts at $375.